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Fulfillment Team Member job in Boston

Revolution Foods jobs
Company Type:  Certified B Corporation
Industry:  Other/Not Classified
Employment:  Full-time
Impact Area:  Food & Nutrition
Company Name:  Revolution Foods

Country:  United States
City:  Boston


  • The Fulfillment Team Member will support the pack out of fruits and snacks for the following days orders. They will fulfill all orders and accurately count items.
  • They will keep their space clean and organized at all times.
  • The Fulfillment Team Member will maintain proper rotation of products at all times.
  • They will inspect fruits and snacks for quality and bring issues to the attention of the Production Manager.
  • They will support the Production Manager with tasks associated with next day production.
  • They will maintain the cleanliness of the floors in the staging and pack-out areas.
  • They will participate in the clean-up of the kitchen after production.
  • They will also support as needed on the pack-out line. T
  • They will monitor food quality standards at all times, frequently tasting the fruit they serve.
  • They will be aware of their menu items 1 week in advance and help co-ordinate planning and ordering of products related to the pack-out.
  • The Fulfillment Team Member position is expected to be an active participant in all aspects of the kitchen, from food preparation to cleanup.
  • The position also carries the responsibility of supporting the administrative processes of Revolution Foods HACCP program. They will maintain the temperature log for the walk-in.
  • The Fulfillment Team Member will provide accurate documentation of temperature logging of all perishable food they handle.


Responsibilities will include, but are not limited to:

  • Establishes a culture of respect, hard work, consistency and effective communication in the kitchen.
  • Ensures proper product rotation of all breakfast, snack and fruit inventory.
  • Ensures use of partial boxes in a timely manner.
  • Maintains organization and cleanliness of all equipment used for bulk production.
  • Helps maintain budgeted food costs through waste management and reduction.
  • Supports the company “Green” waste, compost and recycling program.
  • Maintains consistency in food quality standards.
  • Effectively communicates and practices all company policies.
  • Responsible for ensuring that every packed item is of high quality and taste before completion.
  • Follow recipes carefully.
  • Monitors cleanliness of all areas in the kitchen environment.
  • Maintains master cleaning schedule responsibilities at all times.
  • Supports preventive maintenance on all equipment.
  • Assists drivers with loading and unloading trucks.
  • Complies with all state Health and Safety codes.
  • Performs other duties, as assigned, and follows through on requests in a timely manner.


  • 1-2 years culinary experience in a busy foodservice environment.
  • Previous experience in a high volume flight kitchen or school feeding operation a plus.
  • Able to lift 50 pounds and physically perform requirements of job.
  • Advanced knowledge of safe and proper knife and kitchen utensil use.
  • Strong organizational skills.
  • Strong communication and interpersonal skills; able to work well with others and participate as part of a team.
  • Committed to the Revolution Foods mission that all children will have access to nutritious, tasty food to support the development of healthy minds and bodies.
  • Serve Safe certification a plus.

ref: (SB_7811)
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