Danone North America Company Profile

It is increasingly clear that our global food system is in need of repair and requires a more sustainable path forward. As a result, many of us are giving more thought to what we eat and drink—and understanding how it impacts our health, the environment and the communities around us. We make decisions with the long-view of future generations in mind to benefit people and the planet. The food we choose to nourish ourselves and our families becomes an extension of each of us and our values. Rightly, we expect companies and brands to be authentic and transparent in answering: where, how and by whom is my food grown, sourced, prepared and distributed? How can I choose foods that contribute to my health and enjoyment and that of my family and friends? The power to change our food system, and our world, is within each of us. Every time we eat and drink, we vote for the world we want to live in.

Headquarters:  White Plains, NY United States
Broomfield, CO United States
Boucherville, Quebec Canada
Mississauga, Ontario Canada

Number of Employees: 5,000-10,000

Our environmental and social impact is measured by B Lab, see our score here.